We use Glebe Farm's gluten free porridge oats which are packed with wholegrain British oats, milled in Cambridgeshire, this porridge makes a deliciously creamy breakfast.
There are the oats we use for all our Porridge blends.
Cook or microwave for a hearty bowl to release the energy slowly to keep the munchies at bay till lunchtime.
Healthy goodness from the gluten free experts. Each 60g serving contains 76% of the suggested daily intake of oat beta-glucen, proven to lower cholesterol.